Restaurant
Restaurant. Daily news, insight and opinion from the world of restaurants. As Lyle’s celebrates its 10th birthday, its chef-patron reflects on the highs and lows of running one of London’s most progressive restaurants. Vagabond appoints Christobell Giles as managing director. Wine bar business Vagabond has promoted Christobell Giles from ...
James Lowe on 10 years at Shoreditch restaurant Lyle's
2 days ago · When James Lowe opened his debut restaurant Lyle’s in Shoreditch’s Tea Building in 2014 there were high expectations for the restaurant. The former St John Bread and Wine chef was also part of The Young Turks triumvirate, alongside Isaac McHale, now chef-patron at The Clove Club, and Ben Greeno, formerly of Momofuku Seiobo in Australia and was regarded by many as being one of a handful of ...
Former Hawksmoor and SMOKESTAK chef launches solo barbecue …
1 day ago · Tom Goddard will open Southern Soul within Canteen, the food hall on Greenwich Peninsula, this week, which will serve a menu of low ‘n’ slow smoked meats paired with homemade buns, pickles and sauces. Goddard, whose CV also includes time spent working as a baker for The Dusty Knuckle, has been developing the concept for Southern Soul for ...
What are the UK's top 100 biggest casual dining and fast food ...
Jan 29, 2024 · The free-to-download Restaurant Report gives a rundown of the top 100 restaurant groups in the UK, with details on when each company was founded, their ownership, the brands they operate and their expansion plans. It also includes an overview of the UK's £19bn eating out sector with analysis of the UK’s dining sector over past 12 months ...
UK restaurant and hospitality industry trends 2023
Dec 21, 2022 · London’s new wave Thai scene is already pretty spicy thanks to the likes of Kiln, Som Saa, Farang, The Begging Bowl and the JKS Restaurants-backed Luke Farrell but 2023 is set to see a fresh surge of new concepts from both new and established names. After a few years running pop-ups, John and Desiree Chantarasak will open a permanent ...
Jamie Oliver on the opening of his new London restaurant his …
Nov 21, 2023 · Chris Shaill still remembers the first time he opened a Jamie Oliver cookbook. “It was The Return of the Naked Chef ,” he says with a smile, referring to Oliver’s bestselling follow up to The Naked Chef that was published back in 2000, when Shaill was in his teens.“Jamie was one of the chefs that inspired me to get into food and pursue it …
Floating brasserie Marceline has opened in London's Wood Wharf
Aug 20, 2024 · What: Housed next to Hawksmoor on Wood Wharf’s floating pavilions, Marceline is the latest addition to London’s ever-burgeoning French restaurant scene and takes its cues from the grand brasseries of Paris and New York. Who: Marceline is the latest venture from chef and restaurateur Hus Vedat, who is also managing …
UK restaurant industry trends 2022
Dec 22, 2021 · UK restaurant industry trends 2022. Daily news, insight and opinion from the world of restaurants. Canned wines at the dining table. Dessert-only restaurants. Nepalese fine dining. Here’s our predictions for what will shape the hospitality sector over the next 12 months. Concerns over sustainability, cost and practicality will see venues of ...
Restaurant Radar: the key openings of 2023
Dec 22, 2022 · 2023 will see the opening of a number of high-profile restaurants across the country. Here's what you can expect. AngloThai. John and Desiree Chantarasak’s much-anticipated restaurant is coming to Fitzrovia’s Eastcastle Street. The husband and wife team have previously run a number of high-profile residencies across London but this will be ...
UK restaurant market to grow 59% in 2022
Feb 21, 2022 · According to the new Lumina Intelligence UK Restaurant Market Report 2021/22, the UK restaurant market is set to recover to 94% of its 2019 value in 2022. The report indicates that the UK restaurant market grew 25.9% or £2.3bn in 2021 to a total value of £11.2bn. Coronavirus restrictions in the first half of the year, including no dine-in ...