The protein in sea lettuce, a type of seaweed, is a promising complement to both meat and other current alternative protein sources. Seaweed also contains many other important nutrients, and is grown ...
The global protein alternatives market size was USD 14.95 billion in 2023, estimated at USD 16.09 billion in 2024, and is ...
This high protein vegan black bean goulash is a great plant-based recipe to make during the fall and winter months ...
These are the FE editorial picks from the past year that best exemplify advances in the alternative protein space, from ...
South Korea's Millennial Flavor Town has debuted whole-cut marbled steak and shredded beef made using traditional f.
Protein is more than just a building block for muscle—it’s vital for tissue repair, immune health, hormone production, and ...
The UK’s Competition and Markets Authority (CMA) has approved Arla Foods Ingredients’ acquisition of Volac’s Whey Nutrition ...
Israel-based alt-protein company PoLoPo is inching closer to commercialization ... to sign a commercial agreement,” she ...
The start-up secures long-term off-take agreements as well as joint ventures with partners ...
Arla Foods Ingredients has unveiled a new whey protein hydrolysate, Lacprodan DI-3092, designed to address key challenges in peptide-based medical nutrition ... a ready-to-drink beverage and a ...
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