It seems everyone’s looking for a red wine for $20. After fielding a steady stream of requests, our wine columnist made it ...

A new Free Trade Agreement between Australia and the United Arab Emirates represents a pivotal development in strengthening ...

Japan is the leading export market for U.S. beef by volume, totaling 149,051 metric tons through July of this year at a value ...

Warnings about farm losses to plantation forestry have fallen on deaf ears, say agriculture leaders. A major player in the ...

Change is needed to deliver stronger and more consistent sheep meat returns, and lifting domestic consumption is one of three ...

There have been two specific times Shoeshine has found herself in agreement with Chinese ambassador to New Zealand Wang ...

A new study from the University of Cambridge highlighted an association between developing type two diabetes and eating processed meat like ham and bacon, and red meat such as beef and lamb.

A new study from the University of Cambridge in England supports the claim that eating processed meats and red meats may increase the risk of Type 2 diabetes. Shutterstock Maybe don’t go ham on ...

“The report does a good job of quantifying emissions from NZ beef and lamb, and I agree with their point that (for red meat at least) ‘food miles’ should not be a determining factor for consumers. It ...

The researchers in the new study sought to understand how eating unprocessed red meat, processed meat, and poultry impacted type 2 diabetes risk. They took into account known type 2 diabetes risk ...