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Apple Cider Pork Chops
This apple cider pork chops recipe makes a 15-minute weeknight dinner with deep, rich apple flavors that everyone will love.
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Preheat oven to 200C. Butter a baking dish or skillet. Peel, quarter and core the apples. Slice each quarter in half. Spread the jam over the base of the baking dish. Place the apples on top.
Enter: Genevieve Ko’s apple crisp. By Mia Leimkuhler Genevieve Ko’s apple crisp.Credit...Johnny Miller for The New York Times. Food Stylist: Simon Andrews. Prop Stylist: Christina Lane.
BEIJING, Oct 18 (Reuters) - Apple Inc's (AAPL.O), opens new tab new iPhones got off to a strong start in China, with their sales rising 20% in their first three weeks since their launch compared ...