but Cosmic Crisp was developed to create a long-lasting apple. When kept in commercial cold storage, it can last up to a year ...

“According to a recent made-up study, the main reason people listed for not making an apple crisp was the peeling, coring, and slicing prep on apples,” says Chef John. “Well, thanks to this new great ...

These deliciously quick and easy treats are ideal for any occasion. These sweet treats are perfect for when your schedule ...

Rock Springs Cafe in Black Canyon City, Arizona, is a tiny town treasure known for its world-famous pies. It’s the sweetest destination for a delicious day trip! Tucked away in the rugged landscape of ...

Nothing says autumn adventure like a trip to one of Vermont’s most inviting orchards. Mendon Mountain Orchards, a delightful ...

Atlanta’s pastry chefs are known for deftly applying seasonal ingredients to their sweet creations, and fall holds no exception. Around town you’ll see treats made with sweet potatoes, apples, pears, ...

From affordable fast-casual meals to white-tablecloth feasts, one of these restaurants will help take the stress out of the ...

If you’re looking for a unique twist on apple pie, this Apple Buttermilk Custard Pie is the perfect blend of creamy, swe ...

An old-fashioned apple crisp, not a bit fancy, is one of the most comforting desserts and a lot less of a project than an apple pie. The buttery, crunchy topping, with oats, brown sugar, and cinnamon, ...

In restaurants across America, a sweet revolution is underway. The dessert menu, once a playground for molecular gastronomy and avant-garde creations, is embracing a simpler ethos. Chefs are ...

Flip over your weeknight dinners with this savory take on a tarte tatin. Get the recipe and a French wine pairing!