The flavours of traditional apples range greatly ... summer and tend to be brightly coloured - sometimes with red blushing into their flesh - sweet, juicy and with a natural waxiness.

The striking red-flesh trait in apples appeals to breeders and consumers alike, offering visual appeal and potential health ...

When it comes to pickling apples, you're better off reaching for something firm and crisp -- and, with a few exceptions, that ...

Here are different types of apples, including which are best for baking. Try popular varieties like Gala and Granny Smith or ...

Swap out your typical apple treat for a recipe made with different types of pears! Some are best for baking or snacking, but they're all worth trying this fall!

Fall is peak season for crispy, crunchy apples of all kinds. We tried over a dozen popular varieties to find the very best.

Many things can cause red skin, from a simple sunburn to a potentially serious infection. Getting a proper diagnosis of the underlying cause is important for finding the most effective treatment.

Nutritional differences Red, green and yellow apples are all good for you, according to the Cleveland Health Clinic. They all ...

A pivotal study has revealed the genetic drivers of red pigmentation in apple flesh, highlighting the critical role of anthocyanins and flavan-3-ols. By mapping quantitative trait loci (QTL ...