Many drink apple juice both for its health benefits and its taste. Two health experts share insights on how drinking it could ...

Some of the nutrients in apple cider include small amounts of calcium, magnesium, phosphorus, niacin, and iron. So is it good ...

The Food and Drug Administration officially set arsenic limits for apple juice — and it only took them 10 years to do so. In an announcement on June 1, the FDA set the limit of 10 parts per ...

There is one more caveat: The FDA "does not require warning labels for juice or cider that is sold by the glass — for example, at apple orchards, farmers’ markets, roadside stands, juice bars ...

One of the most notable outbreaks occurred in 1996 when about 70 people were sickened and one person died after drinking unpasteurized commercial apple juice that was contaminated by a strain of ...

Discover the top uses for apple cider vinegar, from beauty to cooking and cleaning. Learn practical tips to make the most of ...

Realities on ground belie claims of economic prosperity after New Delhi imposed direct control over the region in 2019.

Green apples are rich in malic acid, a natural exfoliant that eliminates dead skin cells and encourages cell regeneration. By applying green apple extract or juice on your face two to three times a ...

"And, because brining adds moisture, the turkey can handle high heat." Ken Oringer's wet brine includes apple juice and a whole green apple, along with warming spices and fresh herbs, to infuse ...

Apples are big business for states like Washington, New York and Michigan. Find out which varieties are best for eating, cooking, cider and more.